PROVENZAL- SEASONING FOR CHICKEN ( AJI DE GALLINA) IN YELLOW PEPPER SAUCE , SACHET X 100 GR

Provenzal - Seasoning for Chicken  in Yellow Pepper Sauce ( Aji de Gallina) , Sachet x 100 gr : Peruvian Sauce that contains yellow red pepper, ground bread, whole milk, milk cream, dust cheese, flour of wheat, cumin, onion, garlic and salt. 

Chicken  in Yellow Pepper Sauce  is one of Peruvian typical plates more known in the world, it is of LIMA origin, and it arose towards the year of 1900 in the city of Lima, product of the creativity and I devise of Peruvian, like plate of entrance, served the envelope Popes cut in circular form, scenery with black olives of earthenware pitcher and cooked egg.