TODINNO - PANETON FRUITCAKE , BOX OF 900 GR

It is said that fortunately an assistant kitchen called Antonio and  manager of washing the dishes, with leftovers had amassed a sweet bread to take it home. The sweet bread had candied fruits and raisins and was offered by the assistant cook to save this circumstance. The Emergency dessert was brought to the guests, receiving rave reviews. Ludovico called to the cook and asked who had prepared so delicious dish and he replied: "It is Toni's bread." Thus was the name that eventually evolved to become Panettone or Paneton.